The Food & Drug Administration in the United States has just approved the claim that fish oil can reduce the risk of high blood pressure and coronary heart disease. It’s very rare that the FDA gives a positive statement about natural products, and Dr. Martin says he never expected to hear this in his lifetime!

Join Dr. Martin as he explains why the omega-3 fatty acids that come from animals are superior to those from plants. Also, he explains why the DHA form of fish oil is the best you can get.