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Author Brad Prose - New Book Chiles and Smoke
Will Homer, COO of Painted Hills Natural Beef April 2023
This week, Will Homer joins JT and Lee Ann on BBQ Nation to discuss the art of BBQ. Whether you're a seasoned pro or just getting started, this episode is packed with helpful tips and insights to elevate your BBQ game. Don't miss it!
Shawn Walchef expands his story on Cali BBQ with JT and LeeAnn in Afterhours.
Cali BBQ is a family run restaurant that loves our customers and our community. Thanks to the love they receive back from customers, they've been able to expand and grow the business during the pandemic. Shawn Walchef tells his story to JT and LeeAnn.
Chef Stef became a content creator for the International Sous Vide Association recently, and visits more with JT and LeeAnn in Afterhours
Recently, Chef Stef became a content creator for the International Sous Vide Association after she won Best Recipe in 2020 for her “Worth The Wait Melt In Your Mouth Sous Vide Ribs” and was the only female Hall of Fame nominee in 2021. She tells her story to JT and LeeAnn.
Susie Bulloch, the founder Hey Grill Hey, continues her story with JT and LeeAnn on BBQ Nation!
Susie Bulloch, the founder Hey Grill Hey, tells her story to JT and LeeAnn on BBQ Nation!
Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo. He joins JT and LeeAnn in Afterhours on BBQ Nation.
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