Welcome to our Fourth "Rip's Rescue" Event, where we tackle big topics and arm you with trusted information and the resources you need to take agency of your own health and performance. Speaking of performance, this episode covers the popular topic of "Athletic Performance on a Plant-Based Diet" with Dr. Jim Loomis. Both Rip and Dr. Loomis were featured in The Game Changers documentary and are also both accomplished athletes.

They discuss:

• Why plants are actually a superior source of protein, and what makes animal protein so damaging

• The different fuel systems our bodies use while in motion and why plants provide the cleanest fuel source

• Why beets, tart cherry juice, and other sources of nitric oxide can actually be a performance and recovery enhancer

• A few mistakes and misconceptions that people have about fueling for athletic performance on a plant-based diet

• Supplement and vitamin recommendations

• And, of course, protein requirements and recommendations

After this episode, you'll understand why a plantstrong diet that helps prevent and reverse chronic disease, is also the best diet for long-term performance and recovery.

About Jim Loomis, MD

James F. Loomis Jr., MD, MBA, received his medical degree from the University of Arkansas, where he was elected to the Alpha Omega Alpha Honor Medical Society and graduated with honors. He subsequently completed his internship and residency in internal medicine at Barnes Hospital in St. Louis, Mo. In addition, Dr. Loomis received an MBA from the Olin School of Business at Washington University in St. Louis. He is board-certified in internal medicine, has completed the certification program in Plant-Based Nutrition from Cornell University, and is a Diplomat of the American Board of Lifestyle Medicine.

Dr. Loomis has served as team internist for the St. Louis Rams football team and the St. Louis Cardinals baseball team, as well as tour physician for the St. Louis Symphony Orchestra. Before coming to the Barnard Medical Center, he practiced internal medicine at St. Luke’s Hospital in St. Louis, where he was also the director of prevention and wellness. He was also on the clinical faculty of the department of internal medicine at Washington University School of Medicine.

When not practicing medicine, Dr. Loomis enjoys reading history books, cooking, and teaching plant-based cooking classes. He also enjoys running, biking, and swimming, and has completed numerous half marathons, marathons, and triathlons.

Episode and PLANTSTRONG Resources:

PLANTSTRONG Podcast Episode Page

Download our Free 2022 Big Game Recipe Guide

Watch the Episode on YouTube

Center for Plant-Based Living - "Optimal Diet for Health and Performance" Webinar

Dr. Loomis offers telehealth appointments for residents of D.C., Florida, Maryland, Missouri, and Virginia. Learn More Here.

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Join the free PLANTSTRONG Community

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