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In episode #201 Kyla Channell talks with gravel racer Cecily Decker and breaks down how she’s built a gravel-first racing career around endurance, fueling, and smart adaptation after major knee injuries. The conversation covers her transition from ski racing to cycling, the mental side of long efforts, and the nutrition protocol that now helps her perform at a much higher level. We discuss Cecily’s race background, her approach to carbs, fluids, caffeine, and bicarbonate, plus the race-day routines she uses to stay consistent and competitive.
Key topics
Please note that this podcast is created strictly for educational purposes and should never be used for medical diagnosis or treatment.
ABOUT CECILY DECKER
Cecily Decker is a professional cyclist recognized for her versatility across endurance disciplines and her consistent presence at the front of elite gravel racing. Known for combining aerobic depth and resilience, she has built a reputation as a fierce and adaptable competitor in some of the sport’s most demanding events. In her 2025 season, Cecily achieved a podium at Unbound and Leadville and 2nd place in the Lifetime Grand Prix Series. In 2026, she’s hit the podium at Mid South and finished top 10 at the Sea Otter Classic.
Beyond results, Cecily values a good adventure above almost anything. Cecily competes in skimo racing during the cycling offseason and uses it as a tool to explore the mountains and compete in a lower pressure environment. Her multidisciplinary approach is what sets her apart, giving her a distinctive perspective in both sports. She is also a former alpine ski racer for the US National team.
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MENTIONED
TIMESTAMPS
00:00 - Introducing Cecily Decker and her second-place Lifetime Grand Prix finish
01:08 - Two truths and a lie: skimo title, ultra running, and whitewater kayaking
03:05 - From ski racer to cyclist after knee injury and rehab
04:46 - Why Cecily leans hard into gravel over mountain bike and road racing
05:19 - Managing chronic knee pain and the impact of repeated injuries
06:20 - The osteotomy surgery that realigned her femur
07:46 - Why long-duration suffering became appealing
09:08 - Mental strategy for embracing discomfort instead of fighting it
10:00 - Using self-talk in the pain cave and staying calm under pressure
11:45 - Grand Prix year two and the early nutrition evolution
12:01 - The first 100-mile race and the meal replacement bar that never got eaten
13:37 - Progressing from inconsistent fueling to 90 to 100 grams of carbs per hour
14:31 - Sea Otter race plan and lap-based carb targets
15:20 - Finding the sweet spot before GI issues become a problem
16:09 - Testing 160 grams per hour and discovering a late-race second wind
17:48 - Fueling by gut tolerance, not calories burned
18:46 - What she learned from pushing carb intake in training
19:10 - Recovery after high-carb efforts and race nutrition
20:26 - Why she avoids full gut bombs during racing
21:10 - Cutting fiber about 24 hours before races
22:46 - Gradually increasing carbs in the final three days
23:55 - Favorite carb sources: rice, oats, and bread
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In episode #200 host Kyla Channell spoke with Jacquie Mannhard about her 2nd place finish at the 2026 Leadville 100 running race about recovery, fueling and the mental grind of 100 miles.
Please note that this podcast is created strictly for educational purposes and should never be used for medical diagnosis or treatment.
ABOUT JACQUIE MANNHARD
Jacquie Mannhard is a mom, coach, and trail runner based in Boulder, Colorado. She has been an athlete through all chapters of life: as a competitive swimmer in childhood, to an NCAA All-American in cross country and track, to dabbling in triathlon, pushing the baby jogger, and now racing ultra-distances on trails. Since her 50K debut in 2018, Jacquie has tackled some of the most beautiful, challenging, and competitive races including the Leadville Trail 100, Highlonesome 100, Canyons 100, Ultra Trail du Mont Blanc, Black Canyons, Bandera, and Javelina. Her breakthrough win at the 2023 Leadville Trail 100 surprised almost everyone, except herself. Just last month she returned to Leadville, finishing the 100 mile race one hour faster than before, and landing on the overall podium again, this time in second place.
Jacquie loves supporting the running community through coaching all ages of athletes. Now entering her 8th season of coaching youth cross country and track, she aspires to be the coach that helps kids fall in love with running for a lifetime.
Outside of running, Jacquie tries to keep pace with her adventurous hubby and two kids while skiing, biking, rock climbing, swimming, and playing four square on the driveway. She hopes to be moving joyfully in the outdoors for many decades to come
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MENTIONED
TIMESTAMPS
00:00 - Meet Jacquie Mannhard and the Leadville race context
02:25 - Post-race fatigue, brain fog, and the need for a long recovery runway
03:25 - Why rushing back after a 100 miler can backfire
05:00 - Winning Leadville in 2023 and racing second this year
06:02 - How the altered Leadville course changed the effort
07:53 - A very different race dynamic in 2024
09:00 - Racing hard when the top women kept trading positions
10:23 - The mental descent of 100-mile racing
11:18 - Why Jacquie leans on Buddhist teaching for mental strength
12:14 - How repeat exposure builds endurance confidence
13:17 - Runner’s high versus the deeper, darker race-day low
13:52 - Final-mile GI distress and dynamic fueling adjustments
15:18 - Switching to Scratch hydration and lowering drink concentration
16:44 - Gel choices, including Enervit mango gels and Neversecond
17:44 - The 70 to 80 grams per hour carb target
19:01 - Hydration at altitude and avoiding thirst
19:24 - Cramping, or lack of it
19:41 - The week before a 100 miler: extreme rest and sleep banking
20:50 - Carbohydrate loading like a bear before hibernation
21:20 - Race-week meals: rice, toast, sandwiches, pasta, and liquid calories
21:50 - Sleep expectations before a 4 a.m. Leadville start
22:48 - Race-morning hydration, caffeine, and her consistent oatmeal breakfast
24:15 - Pre-start snacking and topping off energy stores
24:55 - Starting fuel intake early in the race
25:18 - How crew systems keep nutrition honest
25:55 - Heat, altitude, and the reality of racing at Leadville
26:38 - Sun protection, sunscreen, and altitude exposure
27:12 - Sweat testing and what Jacquie hopes to learn
27:59 - Salt tabs, pickle juice, and salty foods for balance
28:40 - Managing sweet-fuel fatigue on the course
29:49 - Supplements, creatine, and why she is a slow adopter
32:17 - How her nutrition protocol changed from 2023 to now
33:29 - Crew access points, aid stations, and long stretches without support
34:09 - The unique Leadville rule that lets pacers carry your gear
35:43 - Post-finish cravings, catabolic recovery, and eating hard for days
38:18 - Hot broth, Cheetos, sandwiches, and immediate recovery eating
38:59 - Mobility, foam rolling, swimming, and massage tools after the race
39:53 - Sauna work in winter and heat adaptation in summer
40:55 - Fueling advice for runners training for their first 100 miler
41:41 - How mom life and kids strengthen her training and perspective
42:59 - What Jacquie wants female runners to know
44:52 - What is next: recovery, coaching kids’ cross country, and maybe a fast road marathon
46:52 - Where to follow Jacquie and how to connect in Boulder
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In episode #199 Savilia Blunk returns for a third conversation to break down how she approaches racing, recovery, and nutrition after the 2024 Olympic cycle. She and Kyla Channell discuss what changed after the Olympics, why a long off-season matters, and how Savilia fuels for short track and cross-country World Cup weekends.
KEY TAKEAWAYS
Please note that this podcast is created strictly for educational purposes and should never be used for medical diagnosis or treatment.
ABOUT SAVILIA BLUNK:
Savilia Blunk is an Olympian and professional mountain bike racer for the Decathlon Ford Racing Team. Over the past decade, she’s climbed the ranks from small-town roots and humble beginnings—starting out on her high school NICA team, getting a taste of the international scene, racing as a Junior on the Bear National Team, and even co-creating her own team with her partner in 2021—before landing her first World Cup team contract in 2023.
Now a Paris 2024 Olympian and the current Elite National Champion in XCC, Savilia boasts 10 national titles, 2 U23 World Cup podiums, and 9 Elite World Cup podiums. But her drive doesn’t stop at the finish line.
Off the bike, Savilia is just as passionate about fueling the body and mind—she loves cooking, diving into nutrition, and exploring holistic wellness as a way to support performance and overall balance. Whether she’s training, racing, or experimenting in the kitchen, her mission is the same: to inspire others to find joy in movement and live well, however that looks for them.
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MENTIONED
TIMESTAMPS
00:00 — Welcome back and training in Durango
01:26 — Two truths and a lie setup
03:43 — What has changed since the previous conversation
04:01 — Post-Olympic season reset and renewed motivation
05:27 — Why Savilia stayed in the United States for winter training
06:35 — What taking the off-season seriously looks like
08:13 — Building back with a slower, structured progression
10:50 — Off-season recovery for the body and mind
13:18 — Working with a sports psychologist
14:22 — A World Cup win and changes to her nutrition
16:29 — Why she stopped using caffeine for short track
18:51 — How caffeine affects athletes differently
20:22 — Sleep banking before race weekend
21:44 — Higher-carbohydrate fueling in the days before racing
22:52 — Pre-short-track meals and “multiple breakfasts”
24:22 — Topping off before the start with gels and bottles
26:10 — Recovery after short track and dinner planning
29:01 — Tart cherry choices and preferences
30:11 — Fueling on Saturday between races
31:46 — Sunday race timing for elite women
32:24 — Breakfast options on race morning
34:58 — Hydration and gel strategy during cross-country
36:17 — Gel and bottle products that work for Savilia
36:56 — What is next on the race calendar
39:37 — One key fueling tip for newer riders
40:42 — The two truths and a lie reveal
42:02 — Where to follow Savilia online
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In episode #198 host Kyla Channell talks with Adria Abella, the founder behind hDrop, the first reusable sweat-testing sensor. They break down how the device works, what it measures, and why sweat sodium, fluid loss, temperature, altitude, and intensity all matter for athletes trying to dial in hydration.
They discuss practical hydration targets, what the validation data says about accuracy and reliability, and how individualized sweat testing can help athletes avoid both underdrinking and overdrinking. Adria also shares real-world examples from UTMB, seasonal changes, and even one unexpected horse use case.
If you’ve ever struggled with cramps, guessed how much to drink during training, or wondered whether your hydration plan is actually working, this conversation offers practical insight into using sweat data to make better decisions.
KEY TAKEAWAYS
Please note that this podcast is created strictly for educational purposes and should never be used for medical diagnosis or treatment.
ABOUT ADRIA ABELLA, HDROP FOUNDER:
Adria Abella Villafranca is Co-Founder of hDrop Technologies Inc., the company behind hDrop, a wearable hydration sensor designed to help athletes better understand sweat, hydration, and electrolyte-related data during training and competition. hDrop brings together engineering and sports science to make sweat testing more accessible outside traditional lab settings. Adria’s goal is to bring real-world sweat insights to endurance athletes and their coaches, so they can build more individualized hydration and fueling strategies.
FOLLOW ADRIA AND HDROP:
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MENTIONED
TIMESTAMPS
00:00 — Meet Adria Abella and the first sweat-test sensor guest
02:23 — Why tennis cramps led to questions about hydration and sodium
06:12 — How a mechanical engineering project became hDrop
07:47 — What the hDrop sensor measures and where it is worn
09:28 — Why sensor placement changes the algorithm
10:27 — The gold standard for sweat sodium measurement
11:32 — Validation results: 92% sweat-loss accuracy and 87% sodium-loss accuracy
13:26 — Why reliability matters as much as accuracy
15:26 — Using calibration to handle outliers in real-world athletes
18:19 — Why clothing, humidity, and temperature can change sweat data
20:08 — Breathing losses at altitude and dry conditions
21:00 — How race season variables shift sweat rate and sodium trends
22:23 — Individual differences in sodium losses and intensity effects
24:17 — Broad trends by altitude, temperature, and month
25:16 — Exploring menstrual cycle and pregnancy data
27:09 — Differences in sweat response across sports
30:31 — Phone, Garmin, Hammerhead, and Wahoo integrations
32:08 — Live alerts for fluid loss and sodium loss
33:06 — Why small sips with sodium and glucose work best
34:28 — Why 80% replacement is safer than trying to replace everything
36:27 — What elite UTMB athletes tend to look like in the data
38:45 — Dehydration tolerance, cardiovascular strain, and elite performance
39:56 — Genetics, heat adaptation, and cooling strategies
41:37 — Sauna use, heat adaptation, and sodium concentration changes
42:50 — The two truths and a lie reveal
43:03 — The horse use case
44:44 — Testing nearly 100 athletes at UTMB and showing live changes
47:05 — Where to find hDrop and what’s next at Big Sugar
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In episode #197 host Kyla Channell is joined by Dr. Emily Lantz, assistant professor at the University of Texas Medical Branch, for a practical conversation about how muscle responds to age, disuse, sleep loss, and protein intake. The episode focuses on what actually helps preserve or rebuild muscle, especially in middle-aged and older adults, aging women, and athletes recovering from inactivity or injury.
KEY TAKEAWAYS
Please note that this podcast is created strictly for educational purposes and should never be used for medical diagnosis or treatment.
ABOUT DR. EMILY LANTZ:
Dr. Emily Lantz is an Assistant Professor in the Department of Nutrition Sciences and Health Behavior in the School of Health Professions at the University of Texas Medical Branch. She has a Bachelor of Science in Agricultural Biochemistry from Iowa State University, a PhD in Nutrition Science from Purdue University. She completed a postdoctoral fellowship in skeletal muscle metabolism from the Division of Rehabilitation Science University of Texas Medical Branch.
Dr. Lantz’s research interest broadly focuses on two main themes: i). the effects of physical inactivity on skeletal muscle mass and functional capacity in middle-aged and older adults, with an emphasis on aging women and ii). the application and mechanism of action of amino acid and protein consumption on acute markers of anabolism e.g., muscle protein synthesis.
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MENTIONED
TIMESTAMPS
00:00 - Introduction to Dr. Emily Lantz and her research focus
02:24 - Her research arc: aging, disuse, protein quality, and sleep
04:37 - Sleep loss and reduced muscle protein synthesis
06:33 - Midlife muscle loss and sex differences across aging
08:30 - How much muscle older adults lose during seven days of bed rest
10:03 - Whey protein during bed rest and faster strength recovery
14:58 - What protein quality means and how it is measured
18:32 - Plant proteins, amino acid pairing, and meal timing questions
21:46 - Satiety, meal volume, and the challenge of plant-based protein targets
24:45 - Beef vs soy-based meat alternatives and muscle protein synthesis
27:35 - Protein dose response and the 25 to 30 gram per meal target
30:19 - Distributed protein intake vs skewed intake across the day
31:47 - Where extra protein goes and a realistic approach to eating
34:10 - Leucine, branched-chain amino acids, and why leucine alone is limited
35:43 - The leucine dose used in the bed rest study
36:53 - Do older adults need more leucine or just more protein overall?
39:47 - What Dr. Lantz is working on next: sleep, midlife women, and cardiometabolic health
41:13 - Protein strategies for injured athletes with immobilized limbs
43:27 - Two truths and a lie reveal
44:10 - The James Webb telescope story
45:24 - The two continents Dr. Lantz has not visited yet
46:17 - Where to find Dr. Lantz and her publications
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In episode #196 Pete Kostelnick joins Kyla to break down one of the most demanding races in the sport, Badwater 135, and the practical fueling, hydration, and heat acclimation strategies that help him handle it. He also shares how his approach has evolved over years of ultra running, from protein during races to a more race-specific nutrition plan.
In this interview: Pete shares what Badwater is really like, how he trains for the heat, what he eats and drinks per hour, and how he recovers after going 135-plus miles through Death Valley.
KEY TAKEAWAYS
Please note that this podcast is created strictly for educational purposes and should never be used for medical diagnosis or treatment.
ABOUT PETE KOSTELNICK:
Pete Kostelnick is a record-setting ultrarunner and one of the world's premier endurance athletes. In 2016, he broke the 36-year-old U.S. transcontinental running record by covering 3,067 miles from San Francisco to New York City in 42 days, averaging more than 72 miles per day. In 2018, he became the first person to complete a self-supported run from Alaska to Florida, traveling 5,384 miles while pushing all of his food and gear in a stroller.
Pete is a two-time Badwater 135 champion (2015 and 2016), setting a course record in 2016, and returned in 2025 to finish third overall less than two years after surviving a near-fatal car crash. This year in 2026 he scored another top 10 finish at Badwater, also known as the world’s toughest footrace. He has represented Team USA at the IAU 24-Hour World Championships and owns personal bests of 13:57 for 100 miles and 163.68 miles in 24 hours.
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MENTIONED
TIMESTAMPS
(00:00) Two truths and a lie with Pete Kostelnick
(02:19) A tenth Badwater start and what made this year fast
(03:10) What Badwater is and why it is so extreme
(05:01) Racing in Death Valley heat and on paved roads
(06:42) Heat training with long runs in the sun
(08:33) Adding layers to simulate more heat stress
(09:07) Hydration strategy and sweat-driven fluid needs
(10:14) Electrolytes per hour and avoiding stomach blowups
(12:12) Why this year’s field was so competitive
(13:31) Smarter pacing, better shoes, and better nutrition
(14:39) Crew support, aid frequency, and the Badwater logistics
(16:11) How his crew keeps fueling seamless every 15 minutes
(17:26) Building a 30-minute nutrition schedule for 24 hours
(18:23) Why he shifted away from more solid food
(20:03) The exact products Pete rotates during Badwater
(21:00) Managing a very high caffeine intake
(22:21) What caffeine does and why it is hard to study in ultras
(23:53) Feeling strong early, then overheating late
(25:12) Why the sun shirt may have been a mistake
(26:22) Comparing past singlets and thinner long sleeves
(27:31) Gear design, breathability, and evaporative cooling
(28:13) Estimating calorie burn versus intake
(29:46) Post-race hunger and what recovery demand feels like
(30:36) Carb loading, tapering, and race morning breakfast
(32:46) Napping on race day before a 10 PM start
(33:48) Finish-line appetite and craving savory food
(35:17) How he gauges recovery after Badwater
(37:41) Recovery boots, protein, and simple post-race nutrition
(39:39) Advice for first-time 100 milers
(40:35) Rethinking protein during long races
(42:29) The lie reveal and Pete’s mileage goals
(43:52) Upcoming goals: Desert Solstice and shorter PR attempts
(45:00) Where to find Pete online and his coaching update
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In episode #195 Kyla explores what the science actually says about exercise in pregnancy, postpartum recovery, and how athlete-specific training changes during this life stage. Kyla is joined by Dr. Margie Davenport, a leading researcher in exercise and pregnancy, and professional off-road cyclist Sarah Sturm, who shares the lived experience of training while pregnant.
We discuss the biggest myths around pregnancy and exercise, what the research shows about resistance training, HIIT, fueling, hydration, heat, and what may be coming next in updated athlete guidance.
KEY TAKEAWAYS
Please note that this podcast is created strictly for educational purposes and should never be used for medical diagnosis or treatment.
ABOUT DR. MARGIE DAVENPORT & SARAH STURM:
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MENTIONED
TIMESTAMPS
00:00 - Introducing Dr. Margie Davenport and athlete Sarah Sturm
04:00 - Margie’s path from national team athlete to pregnancy researcher
05:56 - How women and pregnant athletes were excluded from research
07:19 - The history of exercise guidance in pregnancy
09:19 - Sarah on first-trimester fear, judgment, and being labeled AMA
11:10 - Miscarriage myths and what the data actually shows
14:29 - Why Margie studied heavy lifting in pregnancy
16:07 - Heavy lifting, reduced complications, and fetal monitoring studies
22:26 - What the HIIT pregnancy study found
24:27 - Major guideline findings for pregnancy and postpartum
26:47 - Why age and parity data are still limited
28:46 - The upcoming IOC guideline for athlete pregnancy participation
29:46 - Upper training limits and why 300 minutes per week may be too conservative
31:07 - Creatine, supplements, and why the evidence is still early
33:14 - What surprised Margie most in the research
35:08 - Contact sports after 12 weeks and actual risk levels
36:31 - Fueling changes during pregnancy
39:11 - Hydration targets and practical signs of dehydration
41:08 - Heat, core temperature, and why this remains a research gap
43:50 - Pregnancy cardiovascular changes and the postpartum advantage
45:23 - Identity shifts and how motherhood changes perspective
46:38 - Two truths and a lie reveal
47:03 - Margie’s circus performer story and synchronized swimming background
47:51 - What’s next in Margie’s research pipeline
48:22 - Where to follow Dr. Margie Davenport
49:35 - Sarah’s closing thoughts on why this information matters
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In episode #194 Dr. Cas Fuchs joins Kyla to break down a 2025 crossover study on carbohydrate intake, liver glycogen, and muscle glycogen recovery after exhaustive cycling. The episode focuses on what 10 grams per kilo of body mass actually does in a 12-hour recovery window, and why the liver refills much faster than muscle. They also cover how glycogen is measured with MRI and MRS, why sucrose was used in the recovery protocol, and what this means for stage-race fueling, carb loading, and sleep between efforts.
KEY TAKEAWAYS
Please note that this podcast is created strictly for educational purposes and should never be used for medical diagnosis or treatment.
ABOUT DR. CAS FUCHS:
Dr. Cas Fuchs is an assistant professor in the Department of Human Biology. His research primarily focuses on skeletal muscle metabolism, with an emphasis on recovery, muscle adaptation, and atrophy.
He investigates how nutrition (carbohydrates, proteins) and interventions such as cooling and heating influence muscle recovery and adaptation. Additionally, he studies muscle atrophy resulting from aging and inactivity and evaluates strategies to preserve muscle mass and function under these conditions.
For his research, he employs advanced techniques, including stable isotope tracer methodology and Magnetic Resonance Imaging/Spectroscopy.
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TIMESTAMPS
00:00 - Welcome and Dr. Cas Fuchs’ research background
02:38 - From Maastricht to elite sports nutrition research
07:56 - Why study 10 grams per kilo after cycling
10:06 - Where the body stores carb and how much muscle and liver can hold
12:10 - Estimating glycogen with MRI, biopsy, and MRS
14:36 - Study design: 12 well-trained male cyclists in a crossover protocol
16:26 - 12-hour recovery window with no carbs versus 10 grams per kilo
17:51 - Why the exercise bout was fully fasted and glycogen-depleting
19:25 - What might change if carbs were given sooner after exercise
20:59 - How the carbohydrate was delivered: sucrose drinks, then meals
23:41 - No-carb condition versus high-carb condition results
24:11 - Liver glycogen refilled fast, muscle glycogen did not
25:53 - What this means for stage races, sleep, and overnight recovery
28:43 - Breakfast, overnight fasting, and why liver glycogen drops by morning
31:23 - Why a big breakfast raised concentration but not total liver glycogen
35:26 - Why glucose plus fructose matters for the liver more than muscle
36:35 - Why combining glucose and fructose helps athletes absorb more carbohydrate
38:23 - Muscle glycogen usually takes about 24 hours to fully restore
39:27 - Thoughts on lactate gels and whether exogenous lactate helps recovery
41:50 - Elite cycling intakes, personalization, and the 18 to 20 plus grams per kilo question
46:33 - Carb loading, scale weight, and fine-tuning race-day fueling
46:56 - Two truths and a lie reveal
47:29 - The shark story and the MTV phone call
50:44 - What Cas is working on next: glycogen, creatine, MRI, and bodybuilders
52:23 - Where to find Dr. Cas Fuchs
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In episode #193 we chat with funny gal Tegan Phillips, a passionate cyclist, cartoonist, and adventure seeker based in Girona, Spain about her incredible journeys, from cycling 11,000 kilometers across Africa to a self-powered Ironman through New Zealand. Discover her unique approach to adventure, cycling, nutrition, and staying resilient through extraordinary challenges.
KEY TAKEAWAYS
Please note that this podcast is created strictly for educational purposes and should never be used for medical diagnosis or treatment.
ABOUT TEGAN PHILLIPS:
Tegan Phillips is a writer, cartoonist, speaker, and adventure cyclist based in Girona, Spain. Her adventures have included cycling 11,000 kilometres through Africa and a self-powered 10-Ironman journey across New Zealand. She aims to inspire women to see adventure as something accessible, meaningful, and fun.
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TIMESTAMPS
00:00 - Welcome and intro to Tegan Phillips’ adventurous life
02:50 - How cycling became her passion after a stress fracture
05:40 - Cycling styles: gravel bikepacking versus mountain biking
09:16 - The Cairo to Cape Town record attempt and logistical hurdles
14:16 - Vital lessons from her electrolytes emergency in Ethiopia
20:28 - Her creative projects as a comic artist and apparel brand
24:32 - Planning flexible bikepacking trips and sharing routes
28:23 - What she eats on long rides and her go-to snacks
33:01 - Managing nutrition supplies: packing, buying, and hydration tips
43:34 - The wild experience with dengue fever and eye damage
46:01 - Breaking her arm on a bike and other fun facts
49:16 - Upcoming bikepacking trips and connecting with fellow women cyclists
50:04 - Closing thoughts and where to find her online
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In episode #192 we chat with Brooke Johnson, the first woman to skateboard across America in 2025, raising over $50,000 for spinal cord research in honor of her stepdad. Discover the powerful story behind her 118-day adventure from Venice Beach to Virginia Beach, the challenges she faced, and the lessons learned about resilience, purpose, and health.
KEY TAKEAWAYS
Please note that this podcast is created strictly for educational purposes and should never be used for medical diagnosis or treatment.
ABOUT BROOKE JOHNSON:
Brooke Johnson, became the first (and only) woman to skateboard across America in 2025, raising over $50,000 for spinal cord research in honor of her stepdad, Roger. We talked to Brooke about what fueled her 118 day adventure, from Venice Beach in California to Virginia Beach, in Virginia, and the meaningful lessons she learned along the way.
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TIMESTAMPS
00:00 - Introduction to Brooke Johnson and her groundbreaking skateboarding journey
02:12 - Brooke talks about her motivation and the purpose behind skating across the US
05:00 - The impact of her stepdad’s injury and her promise to support him
10:10 - How Brooke managed nutrition and hydration during the 119-day skate
15:32 - Route choices and navigating hilly vs. flat terrains
19:01 - Daily skate schedule, including rest, sleep, and night skating routines
23:44 - Nutrition on the road: practical tips and food options while traveling
27:26 - Hydration hacks and specific products that helped Brooke avoid cramps
30:16 - Blood work, supplements, and understanding women’s health during endurance events
34:30 - Post-ride cravings and recovery celebrations
38:36 - Brooke’s upcoming projects and ways to support her mission
39:48 - Clarifying her two truths and a lie (skate from Venice to Mexico)
42:32 - Lessons from falls and safety tips on long-distance skateboarding
44:14 - Broader insights into living an ultra-endurance lifestyle and health management
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From the publisher's feed
The Nutritional Revolution (NR) podcast was created by founder Kyla Channell to bridge the gap between everyday nutrition advice and the specialized fueling strategies endurance athletes need to…
Kyla believes that anyone, regardless of age, weight, or current challenges, can make meaningful changes to improve their health, enhance performance, and move closer to their goals with the right education, support, encouragement, and guidance.
On this podcast, we go beyond food and nutrition to uncover the evidence-based strategies that help athletes perform, recover, and live healthier, more fulfilling lives.

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