Meet Perry Haydn Taylor, brand genius, design guru and true disruptor. His work shines out of many kitchen cupboards and fridges, from Dorset Cereals or Whole Earth to Gü desserts. For 30 years, Perry has helped entrepreneurs start and transform some of our most extraordinary brands with his award-winning design and marketing consultancy, Big Fish. Find out how. 

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Please take a moment to protect little ears, this episode contains adult language.

If you enjoyed this discussion, we think you’ll love Holly’s Conversation of Inspiration with David Hieatt, founder of Howies, The Do Lectures and Hiut Denim.

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