Restaurant Daily

Chili’s hot streak continues. Taco Bell leans into Tajin. And Chick-fil-A is tapping waffles.

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Cava had a pretty strong second quarter. Domino’s new product is targeting solo diners. And Jimmy John’s and Buffalo Wild Wings Go are opening a restaurant together. 

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Papa Johns is working on its marketing approach. A Moe’s Southwest Grill franchisee files bankruptcy. And so does a prominent operator of some iconic New York restaurants.

Wendy’s sales took another big hit last quarter. El Pollo Loco’s tenders might become permanent. And Cyclospora has thrown a wet blanket over Sweetgreen’s hopes for recovery.

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Look at Burger King go. Outback Steakhouse continued its comeback in the second quarter. But Papa Johns’ Toy Story promotion was a bit of a disappointment.

Salad & Go has said its final goodbyes. McDonald’s journey to 50,000 restaurants will take longer than expected. And Dine Brands had a mixed Q2.

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McDonald’s is bringing in new leadership for its now-struggling U.S. market. Dave & Buster’s is also making changes at the top. And another food-safety investigation is underway.

Domino’s is offering incentives for feedback on its app. Red Lobster’s former owner says Endless Shrimp was not its fault. And Popeyes’ upgraded chicken tenders are back in the spotlight.

Don’t expect a lot of new Starbucks shops in the U.S. next year. A new round of tariffs is here. And Yum has a new strategy now that Pizza Hut has been offloaded.

Domino’s is offering incentives for feedback on its app. Red Lobster’s former owner says Endless Shrimp was not its fault. And Popeyes’ upgraded chicken tenders are back in the spotlight.