ICE is pausing immigration raids on restaurants, for now. Fast-food prices are slowing, but consumers haven’t caught on. And a former Darden CEO has joined the board of Portillo’s.

A long-running discrimination suit against McDonald’s has been settled. Here’s how restaurants are getting Gen Z to drink more wine. And Keke’s Breakfast Cafe is in growth mode.

Fuzzy’s Taco Shop wants to create a new category. Hawkers street food has a new major investor. And restaurant loyalty is becoming increasingly more important, according to new data.

Krispy Kreme has sold the rest of its stake in Insomnia Cookies. Restaurant menu prices are starting to moderate. And DoorDash has made yet another acquisition.

Starbucks is slashing prices. In China. There’s a restaurant tech mega-merger in the works. And Texas Roadhouse is on the hunt for a new CFO.

Chipotle and Chick-fil-A both have menu updates. The creators of Equinox fitness centers are entering the eatertainment space. And White Castle wants to join the Avengers.

You likely wouldn’t be able to guess the restaurant chain with the industry’s highest AUVs. Figuring out China is key for Burger King right now. And BJ’s Restaurants has a new CEO.

Hooters has closed more restaurants. Starbucks is shuffling its organization again. And Cracker Barrel gave an update on its approach to tariffs.

There’s one state where Chili’s is cheaper than McDonald’s. BJ’s Restaurants is going back to basics. And there’s a new generation of frequent restaurant visitors.

The Snack Wrap is officially coming back. CloudKitchens is in more legal trouble. And Jamaican patties may be the next fast food sensation.