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A magyar gasztroforradalom úttörői -  A fine diningtól a környezettudatos életmódig mindent tudni akarunk a hazai gasztróról. Főleg azt, hogy kinek mit köszönhetünk.

A magyar gasztroforradalom úttörői - A fine diningtól a környezettudatos életmódig mindent tudni akarunk a hazai gasztróról. Főleg azt, hogy kinek mit köszönhetünk.

Filéző - 24.hu

Duke Nation 1

איש הקולינריה דוד קישקה מארח סועדים ובשלנים לשיחות על המחשבות שמאחורי האוכל.&nbsp;<hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

איש הקולינריה דוד קישקה מארח סועדים ובשלנים לשיחות על המחשבות שמאחורי האוכל.  Hosted on Acast. See acast.com/privacy for more information.

איש הקולינריה דוד קישקה מארח סועדים ובשלנים לשיחות על המחשבות שמאחורי האוכל.&nbsp; Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

המטבחון של קישקה

Join us on a journey through the flavors and benefits of the Mediterranean diet. In this podcast, we explore how a lifestyle centered around fresh fruits, vegetables, whole grains, lean proteins, and healthy fats can not only tantalize your taste buds but also boost your health. Each episode dives into the science behind the diet’s renowned cardiovascular benefits, its role in longevity, and how it can contribute to a balanced lifestyle. We interview experts, share practical tips, and uncover inspiring stories from individuals who have transformed their health by embracing this time-tested eating tradition. Whether you're a seasoned foodie or just starting your journey towards a healthier life, tune in to discover how the Mediterranean way of eating can enrich your body and mind.More about Greek Extra Virgin Olive: <a target="_blank" rel="noopener noreferrer nofollow" href="https://nostosgoods.com/">https://nostosgoods.com/</a>

Join us on a journey through the flavors and benefits of the Mediterranean diet. In this podcast, we explore how a lifestyle centered around fresh fruits, vegetables, whole grains, lean proteins, and healthy fats can not only tantalize your taste buds but also boost your health. Each episode dives into the science behind the diet’s renowned cardiovascular benefits, its role in longevity, and how it can contribute to a balanced lifestyle. We interview experts, share practical tips, and uncover inspiring stories from individuals who have transformed their health by embracing this time-tested eating tradition. Whether you're a seasoned foodie or just starting your journey towards a healthier life, tune in to discover how the Mediterranean way of eating can enrich your body and mind. More about Greek Extra Virgin Olive: https://nostosgoods.com/

Join us on a journey through the flavors and benefits of the Mediterranean diet. In this podcast, we explore how a lifestyle centered around fresh fruits, vegetables, whole grains, lean proteins, and healthy fats can not only tantalize your taste buds but also boost your health. Each episode dives into the science behind the diet’s renowned cardiovascular benefits, its role in longevity, and how it can contribute to a balanced lifestyle. We interview experts, share practical tips, and uncover inspiring stories from individuals who have transformed their health by embracing this time-tested eating tradition. Whether you're a seasoned foodie or just starting your journey towards a healthier life, tune in to discover how the Mediterranean way of eating can enrich your body and mind.More about Greek Extra Virgin Olive: <a href="https://nostosgoods.com/" rel="noopener noreferrer">https://nostosgoods.com/</a>

Mediterranean diet and its benefits

A multimedia experience about life, beer, food, and more from the heart of NYC.

Life On Tap

The Best Internet Radio. The Future of Talk Radio. It's Web Talk Radio.

Think Beyond Pink Archives - WebTalkRadio.net

Wizard of Whiskey

Dr. Randy, Radio Pet Vet Archives - WebTalkRadio.net

We created this podcast as a platform for learning and sharing life’s coffee experiences with the people that make a difference in our industry. We want to hear from our peers and share their stories of success and failure to better our industry, to help us all grow and learn from the good and bad experiences they’ve already gone through. We also have a lot of fun getting to know the people behind the businesses who’s products we see, taste and use every day.

Behind The Brew Coffee Podcast

¿Sabes lo que comes? Yo hay muchas veces que yo no...así que como soy bastante curioso, en este podcast voy a ir hablando sobre las cosas que investigue de alimentación y salud. Pero no te lo tomes en serio....Nada es verdad, nada es mentira, todo depende del color del cristal con el que se mira!!!

Unique Chefs | Ruben Martinez

I Selfcare-podden följer vi Anja Forsnor Wärn och Alexandra Pizzoni och deras väg till ett långsiktigt välbefinnande i allt ifrån sömn, träning, ångest och relationer. Hur står man emot frestelsen att falla för snabba lösningar när det kommer till träning och hälsa? Hur undviker man jämförelsehets när alla andras samlade lycka bara är ett swipe bort? Och går det att se på sig själv med lika snälla ögon som man ser på sin bästa vän? Podden produceras av ELLE och görs i samarbete med Acast. <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

I Selfcare-podden följer vi Anja Forsnor Wärn och Alexandra Pizzoni och deras väg till ett långsiktigt välbefinnande i allt ifrån sömn, träning, ångest och relationer. Hur står man emot frestelsen att falla för snabba lösningar när det kommer till träning och hälsa? Hur undviker man jämförelsehets när alla andras samlade lycka bara är ett swipe bort? Och går det att se på sig själv med lika snälla ögon som man ser på sin bästa vän? Podden produceras av ELLE och görs i samarbete med Acast. Hosted on Acast. See acast.com/privacy for more information.

I Selfcare-podden följer vi Anja Forsnor Wärn och Alexandra Pizzoni och deras väg till ett långsiktigt välbefinnande i allt ifrån sömn, träning, ångest och relationer. Hur står man emot frestelsen att falla för snabba lösningar när det kommer till träning och hälsa? Hur undviker man jämförelsehets när alla andras samlade lycka bara är ett swipe bort? Och går det att se på sig själv med lika snälla ögon som man ser på sin bästa vän? Podden produceras av ELLE och görs i samarbete med Acast. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

Selfcare-podden med Anja och Alex

コメディアン・俳優・ミュージシャン・作家と様々な場で活躍し才能を発揮する マキタスポーツが「食」に関するあらゆることを紹介していきます。

マキタスポーツ食道

An informal way to "meet" Michigan farmers and hear about their lives beyond farming. Well, maybe hear a little bit about their jobs, too, growing and raising fresh food and other products for the communities we share.

Michigan GROWN, Michigan GREAT podcast

Welcome to the Eat Local New York Podcast, your ultimate destination for discovering the stories and passions behind New York State's thriving local food scene. Join us as we dive into insightful conversations with business owners, chefs, cooks, food truck operators, bar owners, brewery owners, distillery owners, and entrepreneurs who shape and define the local food landscape.
At Eat Local New York, our mission is to promote and celebrate the diverse culinary offerings of New York State. Through our podcast, blogs, guides, and the Eat Local New York card, we aim to connect food lovers with the best local eateries and establishments. By using the Eat Local New York card, guests can save $5 at over 150 participating restaurants across the state.
For more information on our podcast and other offerings, visit EatLocalNewYork.com. And if you're looking for exciting events in Syracuse, don't forget to check out SaltCity.Events for a taste of the local food scene.
Join us on this culinary journey as we explore the stories, flavors, and experiences that make New York State's food scene truly unique. Don't miss an episode - subscribe to the Eat Local New York Podcast today!

Welcome to the Eat Local New York Podcast, your ultimate destination for discovering the stories and passions behind New York State's thriving local food scene. Join us as we dive into insightful conversations with business owners, chefs, cooks, food truck operators, bar owners, brewery owners, distillery owners, and entrepreneurs who shape and define the local food landscape. At Eat Local New York, our mission is to promote and celebrate the diverse culinary offerings of New York State. Through our podcast, blogs, guides, and the Eat Local New York card, we aim to connect food lovers with the best local eateries and establishments. By using the Eat Local New York card, guests can save $5 at over 150 participating restaurants across the state. For more information on our podcast and other offerings, visit EatLocalNewYork.com. And if you're looking for exciting events in Syracuse, don't forget to check out SaltCity.Events for a taste of the local food scene. Join us on this culinary journey as we explore the stories, flavors, and experiences that make New York State's food scene truly unique. Don't miss an episode - subscribe to the Eat Local New York Podcast today!

Eat Local New York Podcast

Every month, your hosts James and Adam bring you the latest news from Thornbridge Brewery along with a host of features.

We'll go behind the scenes and meet the people behind the beers, learn about the history of the brewery, find out what's coming up, and lots more.

Every month, your hosts James and Adam bring you the latest news from Thornbridge Brewery along with a host of features. We'll go behind the scenes and meet the people behind the beers, learn about the history of the brewery, find out what's coming up, and lots more.

Beer Here Now

The FoodTalk Show is presented by Ollie Lloyd, a serial entrepreneur, founder of Great British Chefs and investor in food and drink businesses. Each week Ollie interviews a wide range of leaders from across the food and drink world.

The FoodTalk Show

En este programa recorreremos juntos desde el primer paso, el apasionante camino de la cerveza artesanal. Transitaremos desde la forma cómo se hace una buena cerveza, estilos, maridajes hasta las historias de borracheras que formaron los estilos que bebemos actualmente. Nos acompañaran grandes personajes del mundo cervecero en un ambiente desmadroso pero con información bien documentada.

Destino Cerveza

A show about beer and storytelling. Join Elliot and Mike as they discover a new beer (without all the craft beer jargon) and tell a story related to that beer, no matter how tangential the connection.

Hey Brew

MCHEF® BURST OF FLAVORSListen to the journey of influencers. Your hosts Chef&nbsp;Marie&nbsp;and Lee Cummings invite special guests, professionals, entrepreneurs, passionate chefs and share information about new organic trends, nutrition, culinary tips, recipes, gourmet subjects, best ingredients, etc.&nbsp; "Gastronomy is a Lifestyle"-Chef&nbsp;Marie&nbsp; Inspiration for a healthier and better ways to live your journey by adding little magic organic spices during your day! This podcast inspires for a healthier and happier gourmet foodie-fit healthy nutrition and balanced lifestyle that bursts every day with a little magic spice. Lee Cummings is movie Director-Writer currently residing in Las Vegas. A true friend and a foodie at heart. Chef Marie shares with Lee Cummings about culinary trends, food from all around the world, Gastronomy is a Lifestyle. The main subjects are: NUTRITION: clean-eating tips – with Chef Marie no. 1 Rule: NO MORE PLAIN FOOD EVER even if you have any food restrictions. Chef Marie is on a mission since 2000 in promoting and developing allergy-friendly top quality ingredients to improve healthy eating behaviors and habits. Developer of an allergen-free spice line expert in R&amp;D, Business Owner, Author, TV Show Guest and International Masterclass Guest Show.&nbsp; Chef Marie and Lee Cummings interview amazing personalities, celebrity chefs and professionals in the food business and successful entrepreneurs. Stay tuned to our next episode!

MCHEF® BURST OF FLAVORS Listen to the journey of influencers. Your hosts Chef Marie and Lee Cummings invite special guests, professionals, entrepreneurs, passionate chefs and share information about new organic trends, nutrition, culinary tips, recipes, gourmet subjects, best ingredients, etc.  "Gastronomy is a Lifestyle"-Chef Marie  Inspiration for a healthier and better ways to live your journey by adding little magic organic spices during your day! This podcast inspires for a healthier and happier gourmet foodie-fit healthy nutrition and balanced lifestyle that bursts every day with a little magic spice. Lee Cummings is movie Director-Writer currently residing in Las Vegas. A true friend and a foodie at heart. Chef Marie shares with Lee Cummings about culinary trends, food from all around the world, Gastronomy is a Lifestyle. The main subjects are: NUTRITION: clean-eating tips – with Chef Marie no. 1 Rule: NO MORE PLAIN FOOD EVER even if you have any food restrictions. Chef Marie is on a mission since 2000 in promoting and developing allergy-friendly top quality ingredients to improve healthy eating behaviors and habits. Developer of an allergen-free spice line expert in R&D, Business Owner, Author, TV Show Guest and International Masterclass Guest Show.  Chef Marie and Lee Cummings interview amazing personalities, celebrity chefs and professionals in the food business and successful entrepreneurs. Stay tuned to our next episode!

MCHEF® BURST OF FLAVORSListen to the journey of influencers. Your hosts Chef&nbsp;Marie&nbsp;and Lee Cummings invite special guests, professionals, entrepreneurs, passionate chefs and share information about new organic trends, nutrition, culinary tips, recipes, gourmet subjects, best ingredients, etc.&nbsp; "Gastronomy is a Lifestyle"-Chef&nbsp;Marie&nbsp; Inspiration for a healthier and better ways to live your journey by adding little magic organic spices during your day! This podcast inspires for a healthier and happier gourmet foodie-fit healthy nutrition and balanced lifestyle that bursts every day with a little magic spice. Lee Cummings is movie Director-Writer currently residing in Las Vegas. A true friend and a foodie at heart. Chef Marie shares with Lee Cummings about culinary trends, food from all around the world, Gastronomy is a Lifestyle. The main subjects are: NUTRITION: clean-eating tips – with Chef Marie no. 1 Rule: NO MORE PLAIN FOOD EVER even if you have any food restrictions. Chef Marie is on a mission since 2000 in promoting and developing allergy-friendly top quality ingredients to improve healthy eating behaviors and habits. Developer of an allergen-free spice line expert in R&amp;D, Business Owner, Author, TV Show Guest and International Masterclass Guest Show.&nbsp; Chef Marie and Lee Cummings interview amazing personalities, celebrity chefs and professionals in the food business and successful entrepreneurs. Stay tuned to our next episode!

Archived: MCHEF® BURST OF FLAVORS

The Portable Foodie

Each week Keith will share with Metro Melik a history of a spirit. They will have fun talking about it, and sharing stories. Each with decades of service industry experience they have a lot of stories. And then the show will close out with a cocktail recipe with the spirit. Hopefully...

Contemplating Cocktails with Keith

Become a Paid Subscriber: <a href="https://podcasters.spotify.com/pod/show/savorwhisky/subscribe" target="_blank">https://podcasters.spotify.com/pod/show/savorwhisky/subscribe</a>

Find out all about whisky and scotland <a href="https://anchor.fm/savorwhisky/subscribe" target="_blank">https://anchor.fm/savorwhisky/subscribe</a>
Thank you! 
Whisky Reviews and Travel #scotland #uk #visitscotland #ballater #travel #travelblogger #wanderlust #explore #exploremore #offthebeatentrack #roadtrip #drives #drive #drivethroughscotland #scenic #scenicscotland #scenics
#ballater #scotland #scenicdrive #scotland #scotlandvacation #scotlandphotography #scotlandvacation #scotlandjourney

Become a Paid Subscriber: https://podcasters.spotify.com/pod/show/savorwhisky/subscribe Find out all about whisky and scotland https://anchor.fm/savorwhisky/subscribe Thank you! Whisky Reviews and Travel #scotland #uk #visitscotland #ballater #travel #travelblogger #wanderlust #explore #exploremore #offthebeatentrack #roadtrip #drives #drive #drivethroughscotland #scenic #scenicscotland #scenics #ballater #scotland #scenicdrive #scotland #scotlandvacation #scotlandphotography #scotlandvacation #scotlandjourney

Become a Paid Subscriber: <a href="https://podcasters.spotify.com/pod/show/savorwhisky/subscribe" rel="noopener noreferrer">https://podcasters.spotify.com/pod/show/savorwhisky/subscribe</a>

Find out all about whisky and scotland <a href="https://anchor.fm/savorwhisky/subscribe" rel="noopener noreferrer">https://anchor.fm/savorwhisky/subscribe</a>
Thank you! 
Whisky Reviews and Travel #scotland #uk #visitscotland #ballater #travel #travelblogger #wanderlust #explore #exploremore #offthebeatentrack #roadtrip #drives #drive #drivethroughscotland #scenic #scenicscotland #scenics
#ballater #scotland #scenicdrive #scotland #scotlandvacation #scotlandphotography #scotlandvacation #scotlandjourney

Savor Whisky

Всё о ресторанной культуре и еде, а также food-travel…

Кулинарный журналист еженедельно обсуждает с экспертами вкусные блюда, актуальные гастро-тренды а также то, что обязательно должен попробовать каждый. Наш новый сезон - это не только еда, интересные эксперты, и лето за окном, но и самые актуальные темы, о которых нам не терпится поговорить.  Это подкаст студии «Venture Media».
По вопросам сотрудничества и рекламы arina@venturemedia.ru

Всё о ресторанной культуре и еде, а также food-travel… Кулинарный журналист еженедельно обсуждает с экспертами вкусные блюда, актуальные гастро-тренды а также то, что обязательно должен попробовать каждый. Наш новый сезон - это не только еда, интересные эксперты, и лето за окном, но и самые актуальные темы, о которых нам не терпится поговорить. Это подкаст студии «Venture Media». По вопросам сотрудничества и рекламы arina@venturemedia.ru

Всё о ресторанной культуре и еде, а также food-travel…

Кулинарный журналист еженедельно обсуждает с экспертами вкусные блюда, актуальные гастро-тренды а также то, что обязательно должен попробовать каждый. Наш новый сезон - это не только еда, интересные эксперты, и лето за окном, но и самые актуальные темы, о которых нам не терпится поговорить. &nbsp;Это подкаст студии «Venture Media».
По вопросам сотрудничества и рекламы arina@venturemedia.ru

Дело вкуса

Talking wine with absolutely no credibility! Follow along on this journey with two wine rookies looking to learn a thing or two about this delicious drink!

Wine'n Down

The newest Podcast where we get together & babble about Booze, discourse about Decanting, lecture about Liquor, and taste Tequila!

The newest Podcast where we get together &amp; babble about Booze, discourse about Decanting, lecture about Liquor, and taste Tequila!

But First We Drink

A podcast by Greenwich Pantry in London; for foodies who enjoy cooking or want to get started. Discussing food and culture, we’ll be chatting to foodies, chefs, and more, sharing recipes you’ll want to use over and over again. We'll feature food stories, answer questions and talk you through the tricky bits. Join our conversation, we would love to hear from you. 

How to get in touch: 

Leave a voice message 
https://anchor.fm/greenwich-pantry/message 

Email: 
info@greenwichpantry.com

Life is for cooking so sit back, relax and start drooling.

A podcast by Greenwich Pantry in London; for foodies who enjoy cooking or want to get started. Discussing food and culture, we’ll be chatting to foodies, chefs, and more, sharing recipes you’ll want to use over and over again. We'll feature food stories, answer questions and talk you through the tricky bits. Join our conversation, we would love to hear from you. How to get in touch: Leave a voice message https://anchor.fm/greenwich-pantry/message Email: info@greenwichpantry.com Life is for cooking so sit back, relax and start drooling.

LIFE IS FOR COOKING

En podd om alkohol. Skapad för den nyfikna som vill lära sig mer om sprit, öl, cocktails och andra alkoholhaltiga drycker. Med filmregissören Måns Herngren och bartendern och Caféskribenten Emil Åreng.

Kafé Café

A podcast where we are going to talk everything related to the hospitality industry.

A podcast where we are going to talk everything related to the hospitality industry.

De Bar en Bar

The Patriot Report Archives - WebTalkRadio.net

Investigative audio journalist, Georgie Styles, digs into the untold and unpopular stories of food on the frontlines.

Frontline Foodcast

Doing what we do best, eating, and talking about food so we can share it with you! Sara and Rachel, the My Foodie Duty crew get together with friends and family to talk about food. All these conversations about food happen over food, whether we are eating, cooking, or simply gathering. We talk about our favorite foods to cook, places to eat, comfort foods, pairings, and some of our weirdest food quirks. So grab a plate and join us for Conversations About Food Over Food.

Conversations About Food Over Food by MyFoodieDuty

Welcome to Grilling! A podcast brought to you in association with Weber BBQs, in which host Simon Rimmer grills world-famous chefs about their passion for cooking. In every episode we take our guests back to where it all began and find out what inspired them to get into the profession. We’ll discover their biggest culinary triumphs and catastrophes, and serve up a few simple tips along the way to help improve your skills in the kitchen. We’ll also be talking about outdoor cooking and using your barbecue to get fantastic flavours this Summer. On top of all that we have an exclusive offer just for listeners! Head to <a href="https://www.weber.com/GB/en/grilling-podcast/weber-2067644.html?utm_source=redirect&amp;utm_medium=BrandedContent&amp;utm_campaign=UK_Podcast-redirect" rel="noopener noreferrer" target="_blank">weber.com/grilling</a> to find out more as well as discover a range of delicious recipes to try at home! <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Welcome to Grilling! A podcast brought to you in association with Weber BBQs, in which host Simon Rimmer grills world-famous chefs about their passion for cooking. In every episode we take our guests back to where it all began and find out what inspired them to get into the profession. We’ll discover their biggest culinary triumphs and catastrophes, and serve up a few simple tips along the way to help improve your skills in the kitchen. We’ll also be talking about outdoor cooking and using your barbecue to get fantastic flavours this Summer. On top of all that we have an exclusive offer just for listeners! Head to weber.com/grilling to find out more as well as discover a range of delicious recipes to try at home! Hosted on Acast. See acast.com/privacy for more information.

Welcome to Grilling! A podcast brought to you in association with Weber BBQs, in which host Simon Rimmer grills world-famous chefs about their passion for cooking. In every episode we take our guests back to where it all began and find out what inspired them to get into the profession. We’ll discover their biggest culinary triumphs and catastrophes, and serve up a few simple tips along the way to help improve your skills in the kitchen. We’ll also be talking about outdoor cooking and using your barbecue to get fantastic flavours this Summer. On top of all that we have an exclusive offer just for listeners! Head to <a href="https://www.weber.com/GB/en/grilling-podcast/weber-2067644.html?utm_source=redirect&amp;utm_medium=BrandedContent&amp;utm_campaign=UK_Podcast-redirect" rel="noopener noreferrer">weber.com/grilling</a> to find out more as well as discover a range of delicious recipes to try at home! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

Grilling

Everything this bigger in Texas especially when it comes to flavors. Join Randy, Jr and Ed from Big Salinas Barbecue as they share stories, recipes, Barbecue tips and techniques that will keep you entertained and take your bbq game to the next level!!

Everything this bigger in Texas especially when it comes to flavors. Join Randy, Jr and Ed from Big Salinas Barbecue as they share stories, recipes, Barbecue tips and techniques that will keep you entertained and take your bbq game to the next level!!

Damn That's GüD With Big Salinas Barbecue

¿Estás harto de no saber que elegir cada día? ¿De luchar cada día para alcanzar tus objetivos? Te enseño a tomar las riendas de tu cuerpo y tu alimentación, vivir más libre y feliz... Te acompaño en tu proceso con conocimiento y desbloqueando creencias limitantes que no te permiten brillar 💖

Sanar de Adentro

Um espaço de conversa sobre temas relacionados com vinho. Sem filtros.

enochatos

La Crème Anglaise | Histoire d’une cuisine mal-aimée&nbsp; Oubliez la réputation de la cuisine britannique ! Rencontres avec des chefs, des auteurs et d'autres personnages britanniques pour parler de leurs mets préférés et de la cuisine anglaise.

La Crème Anglaise | Histoire d’une cuisine mal-aimée  Oubliez la réputation de la cuisine britannique ! Rencontres avec des chefs, des auteurs et d'autres personnages britanniques pour parler de leurs mets préférés et de la cuisine anglaise.

La Crème Anglaise

A podcast following the wine tastings of Jasmine and Bryan, as they pair affordable wines with specific meals, desserts or just out of enjoyment. Sticking with mostly the small, family based wineries throughout the world.
Jasmine is a professional wine steward, recommending wine for her clients for dinners, parties, weddings and other functions. Bryan is a certified horticulturist and relatively new to the wine world.
Follow us as we talk about the basic fundamentals of wine to how wine expresses itself through its personality. From the strong to the passive. From on the vine, to the road, Tasted. 
.

A podcast following the wine tastings of Jasmine and Bryan, as they pair affordable wines with specific meals, desserts or just out of enjoyment. Sticking with mostly the small, family based wineries throughout the world. Jasmine is a professional wine steward, recommending wine for her clients for dinners, parties, weddings and other functions. Bryan is a certified horticulturist and relatively new to the wine world. Follow us as we talk about the basic fundamentals of wine to how wine expresses itself through its personality. From the strong to the passive. From on the vine, to the road, Tasted. .

Food Podcasts / Page 76