Vegan Hacks

Mike and Jason talk about how  corporations make vegan choices.  Jason talks about the Habit Burger chain, Yum Brands and the new Taco Bell vegan meat test market

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Jason talks about going viral on Tiktok with a video about vegan stoner food.   Jason and Mike discuss the perils of internet fame, vegan purity and gentrification. 

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Jason and Mike discuss  the way the clothing industry uses and abuses animals.  They talk about where fur, leather, wool and silk come from.  Lots of interesting sidebar conversations, where they discuss s&m gear, sushi bars in Tokyo and caterpillars.

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Mike and Jason talk about asian inspired vegan foods.  They talk about the Trader Joe's  coffee boba vegan ice cream.  Jason then discuses learning how to make some of his favorite asian foods as a home cook: scallion pancakes, seitan and vegan maki sushi rolls. 

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Jason and Mike discuss the recently released Netflix documentary Seaspiracy.  This powerful and devastating  film details how the fishing industry is destroying the oceans. This doc is a must see.

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   In this action packed episode Mike and Jason talk about Vegan Tiktok and the power of vegan influencers.  Our vegan hacks then get into a heated debate about If vegans should own pets.   

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Jason and Mike's celebration about the release of a vegan Kit Kat candy bar gets derailed when they discuss its maker Nestle and the corporation's troubled history.   

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Jason and Mike talk about instagram and how you can take more impactful and inspiring photos of your vegan foods!  

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Jason tries a plant based chicken breast that looks like a doggie chew toy, but tastes delicious. Mike and Jason also discuss the Clubhouse App and Jason's experience on a Vegan Yoga channel.    Dear yoga people, we love you, please don't be angry with us. 

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We talk about future plant based food technology.  Redefine Meat is poised to be a major player in the food tech biz with their steak printers.  This might be a sustainable and cruelty free way for people to eat and enjoy red meat. 

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