Every runner looks forward to that moment after time out pounding the pavement when they can refuel and enjoy a decent post-run meal. Well this episode with chef Chris Baber will definitely whet your appetite. As an ex-track athlete, Chris is pretty nifty in a pair of trainers, and is desperate to get back to it after an injury took him off course. In this episode of RunPod, he talks about the joys of running, the sheer intensity of those track sessions and the pleasure of seeing in Christmas Day with a run at sunrise. He also dishes up some incredible meal ideas for us all to try the minute we get home and offers up the ultimate post-run recovery fuel. Chris delivers some brilliant recipes during the interview which will only make you run that little bit faster so you can get home sooner, start cooking one of his recommended meals and get a taste of the Baber Flavour!