Watching tea turn into kombucha is quite a thing to behold. You give it the ingredients and let it work its magic. Billions of microbes and yeasts transform the tea into a bubbly probiotic tea that you will love. When you first start making kombucha you might be concerned and not know what to expect, so I made something to help you. I took pictures day by day, step by step, as well as top and side views so you can see what is happening each day. I have a time-lapse video for you as well, and hopefully, this will help you feel confident and assured that your kombucha is fermenting properly.

Episode link:

https://www.culturedfoodlife.com/podcast/episode-156-frequently-asked-questions-about-kombucha/

Check out these links:

• https://www.culturedfoodlife.com/kombucha-faqs/
• https://www.culturedfoodlife.com/why-i-drink-kombucha-every-day/
• https://www.youtube.com/watch?v=EC2_4yjVc_o
• https://www.culturedfoodlife.com/eight-days-with-kombucha/