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Bioaccumulation is responsible for large levels of toxins in our cats and dogs, contributing to a host of health issues. Avoid toxins from bioaccumulation with vegan cat and dog food. From Vecado.ca.
Original post: https://vecado.ca/blogs/vegan-pet-food/reduce-bioaccumulation-with-vegan-pet-food
Related Episodes:
325: The Secret Horrors and Products of Rendering Dead Animals
318: Bravo Packing: The Dirty Business of Pet Food Slaughterhouses
317: Is a Vegan Diet for Dogs Healthy?
233: 'Should Cats & Dogs Eat Cows & Chickens' & 'Farmed vs Cultured Meat'
211: Cultured Meat: The Future of Pet Food
201: Part 2 Vegan Cats 101
200: Part 1 Vegan Cats 101
199: Vegan Dogs 101
Vecado Plant Based Pet Foods is a plant based pet food distribution company. Their goal is to enable you to live your values, by providing your dog and cat with vegan food that is healthy and has no negative consequences on other animals or the planet. Vegan products can be difficult to find and expensive, so they reduce the cost by importing in large quantities, and pass on the savings to their customers. They also do a great job educating people on plant based nutrition for cats and dogs, with their blogs and video interviews with scientists and veterinarians. Vecado and all of its suppliers are 100% vegan companies, compassionate for all Animals and with a minimal environmental footprint.
How to support the podcast:
Share with others.
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Follow/subscribe to the show wherever you listen.
Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop
Follow Plant Based Briefing on social media:
Twitter: @PlantBasedBrief
YouTube: YouTube.com/PlantBasedBriefing
Facebook: Facebook.com/PlantBasedBriefing
LinkedIn: Plant Based Briefing Podcast
Instagram: @PlantBasedBriefing
#vegan #plantbased #veganpodcast #plantbasedpodcast #plantbasedbriefing #plantbasedcatfood #plantbasedpetfood #vegancatfood #veganpetfood #nutrients #vegancats #taurine #toxins #bioaccumulation #mercurypoisoning
Heavy metal detox diet by Dr Michael Greger at NutritionFacts.org.
Original post: https://nutritionfacts.org/video/how-to-keep-your-microbiome-healthy-with-prebiotic-foods/
Related Episodes: 253 Health Concerns With Fish
Dr. Michael Greger is a physician, New York Times bestselling author, and internationally recognized speaker on nutrition, food safety, and public health issues. A founding member and Fellow of the American College of Lifestyle Medicine, Dr. Greger is licensed as a general practitioner specializing in clinical nutrition. He is a graduate of the Cornell University School of Agriculture and Tufts University School of Medicine. In 2017, Dr. Greger was honored with the ACLM Lifestyle Medicine Trailblazer Award and became a diplomat of the American Board of Lifestyle Medicine.
He founded NUTRITIONFACTS.ORG is a non-profit, non-commercial, science-based public service provided by Dr. Michael Greger, providing free updates on the latest in nutrition research via bite-sized videos. There are more than a thousand videos on nearly every aspect of healthy eating, with new videos and articles uploaded every day.
His latest books —How Not to Die, the How Not to Die Cookbook, and How Not to Diet — became instant New York Times Best Sellers. His two latest books, How to Survive a Pandemic and the How Not to Diet Cookbook were released in 2020.
100% of all proceeds he has ever received from his books, DVDs, and speaking engagements have always and will always be donated to charity.
How to support the podcast:
Share with others.
Recommend the podcast on your social media.
Follow/subscribe to the show wherever you listen.
Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop
Follow Plant Based Briefing on social media:
Twitter: @PlantBasedBrief
YouTube: YouTube.com/PlantBasedBriefing
Facebook: Facebook.com/PlantBasedBriefing
LinkedIn: Plant Based Briefing Podcast
Instagram: @PlantBasedBriefing
#vegan #plantbased #Plantbasednutrition #veganpodcast #plantbasedpodcast #plantbasedbriefing #drgreger #nutritionfacts #wfpb #wholefoodplantbased #toxins #bioaccumulation #detoxify #mercury #lead #cadmium #bonemeal #heavymetaltoxins
Why vegan eggs are healthier for you and the planet. By Adam Meyer, RHN at TheBeet.com.
Original post: https://thebeet.com/are-vegan-eggs-healthier/
Related Episodes:
Eggs & Health: 247, 246, 159, 111,
Eggs & Ethics: 278, 268, 204, 52, 19
The Beet is a plant-based platform offering information on food, health, news, reviews, expert advice. They cover everything from vegan restaurants to the latest food products that make it even easier to eat plant-based, to which whole foods to eat daily to get the right amount of protein, iron and other essential nutrients.
How to support the podcast:
Share with others.
Recommend the podcast on your social media.
Follow/subscribe to the show wherever you listen.
Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop
Follow Plant Based Briefing on social media:
Twitter: @PlantBasedBrief
YouTube: YouTube.com/PlantBasedBriefing
Facebook: Facebook.com/PlantBasedBriefing
LinkedIn: Plant Based Briefing Podcast
Instagram: @PlantBasedBriefing
#vegan #plantbased #veganpodcast #plantbasedpodcast #plantbasedbriefing #thebeet #eggs #veganeggs #saturatedfat #heartdisease #cholesterol
"One of the most cited justifications for hunting is that it's necessary for managing out-of-control deer populations. When you go even just below the surface of this hunting myth, it's painfully evident that deer hunting itself is responsible for overpopulation issues." By Emily Moran Barwick at BiteSizeVegan.org.
Original post: https://bitesizevegan.org/ethics/is-deer-hunting-necessary-for-population-control/
Bite Size Vegan was founded on the belief that everyone deserves access to solid, factual information on issues impacting their health, our planet, society, and the lives of other sentient beings. The website, videos, resources and speeches serve to provide this access in formats tailored to modern methods of information consumption—digestible and approachable, yet backed by rigorous research.
Believing in the power of an informed public, Emily provides free, open-access to right-to-know information in a digestible format. Bite Size Vegan fills a unique space in vegan activism & advocacy by bringing together the accessibility of engaging social-media content with the integrity and depth of research-backed, transparently-cited educational information. By helping people make the connection that veganism—far from an extreme way of life—is simply aligning our actions with the values we already have, Bite Size Vegan strives to end the pervasive exploitation of non-human animals.
How to support the podcast:
Share with others.
Recommend the podcast on your social media.
Follow/subscribe to the show wherever you listen.
Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop
Follow Plant Based Briefing on social media:
Twitter: @PlantBasedBrief
YouTube: YouTube.com/PlantBasedBriefing
Facebook: Facebook.com/PlantBasedBriefing
LinkedIn: Plant Based Briefing Podcast
Instagram: @PlantBasedBriefing
#vegan #plantbased #veganpodcast #plantbasedpodcast #plantbasedbriefing #bitesizevegan #wildlifeservices #deer #deerhunting #hunting #overpopulation #overabundant #wildlifemanagement #huntinglicenses #populationcontrol
Animal agriculture is chiefly responsible for the development of AMR. "The discovery of antibiotics was one of the key medical achievements of the 20th century. Yet, less than 100 years after Alexander Fleming first discovered penicillin, the world is on the cusp of a post-antibiotic era, with multi-resistant strains of bacteria emerging at alarming rates all around the world." From ProVeg.com
Original post: https://proveg.com/blog/antimicrobial-resistance-increasing-impact-pandemics/
Documentary: The End of Medicine As We Know It - Vegmovies.com or Lockwood Films
ProVeg International is a food awareness organization striving for a world where everyone chooses delicious and healthy food that is good for all humans, animals, and the planet. Their mission is to reduce the global consumption of animals by 50% by the year 2040. They aim to transform the global food system by replacing conventional animal-based products with plant-based and cultured alternatives.
ProVeg works with international decision-making bodies, governments, food producers, investors, the media, and the general public to help the world transition to a society and economy that are less dependent on animal agriculture and more sustainable for humans, animals, and the planet.
How to support the podcast:
Share with others.
Recommend the podcast on your social media.
Follow/subscribe to the show wherever you listen.
Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop
Follow Plant Based Briefing on social media:
Twitter: @PlantBasedBrief
YouTube: YouTube.com/PlantBasedBriefing
Facebook: Facebook.com/PlantBasedBriefing
LinkedIn: Plant Based Briefing Podcast
Instagram: @PlantBasedBriefing
#vegan #plantbased #veganpodcast #plantbasedpodcast #plantbasedbriefing #proveg #proveginternational #farmedanimals #meat #dairy #eggs #pandemics #zoonotic #amr #antibiotics #antibioticresistance #antimicrobialresistance #amr #postantibioticera #animalagriculture #aquaculture #lastresort #superbugs #multiresistantbacteria #endofmedicine
Animal agriculture is chiefly responsible for the development of AMR. "The discovery of antibiotics was one of the key medical achievements of the 20th century. Yet, less than 100 years after Alexander Fleming first discovered penicillin, the world is on the cusp of a post-antibiotic era, with multi-resistant strains of bacteria emerging at alarming rates all around the world." From ProVeg.com. Part 1 of 2.
Original post: https://proveg.com/blog/antimicrobial-resistance-increasing-impact-pandemics/
Documentary: The End of Medicine As We Know It - Vegmovies.com or Lockwood Films
ProVeg International is a food awareness organization striving for a world where everyone chooses delicious and healthy food that is good for all humans, animals, and the planet. Their mission is to reduce the global consumption of animals by 50% by the year 2040. They aim to transform the global food system by replacing conventional animal-based products with plant-based and cultured alternatives.
ProVeg works with international decision-making bodies, governments, food producers, investors, the media, and the general public to help the world transition to a society and economy that are less dependent on animal agriculture and more sustainable for humans, animals, and the planet.
How to support the podcast:
Share with others.
Recommend the podcast on your social media.
Follow/subscribe to the show wherever you listen.
Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop
Follow Plant Based Briefing on social media:
Twitter: @PlantBasedBrief
YouTube: YouTube.com/PlantBasedBriefing
Facebook: Facebook.com/PlantBasedBriefing
LinkedIn: Plant Based Briefing Podcast
Instagram: @PlantBasedBriefing
#vegan #plantbased #veganpodcast #plantbasedpodcast #plantbasedbriefing #proveg #proveginternational #farmedanimals #meat #dairy #eggs #pandemics #zoonotic #amr #antibiotics #antibioticresistance #antimicrobialresistance #amr #postantibioticera #animalagriculture #aquaculture #lastresort #superbugs #multiresistantbacteria #endofmedicine
Muscle, testosterone, and a plant-based diet. By Theresa "Sam" Houghton at NutritionStudies.org
Original post: https://nutritionstudies.org/muscle-testosterone-and-a-plant-based-diet/
Related Episodes: 316, 313, 295, 294, 293, 11
The Game Changers Documentary: https://gamechangersmovie.com/
The T. Colin Campbell Center for Nutrition Studies was established to extend the impact of Dr. Campbell's life changing research findings. For decades, T. Colin Campbell, PhD, has been at the forefront of nutrition education and research. He is the coauthor of the bestselling book, The China Study, and his legacy, the China Project, is one of the most comprehensive studies of health and nutrition ever conducted.
Their mission is to promote optimal nutrition through science-based education, advocacy, and research. By empowering individuals and health professionals, we aim to improve personal, public, and environmental health.
How to support the podcast:
Share with others.
Recommend the podcast on your social media.
Follow/subscribe to the show wherever you listen.
Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop
Follow Plant Based Briefing on social media:
Twitter: @PlantBasedBrief
YouTube: YouTube.com/PlantBasedBriefing
Facebook: Facebook.com/PlantBasedBriefing
LinkedIn: Plant Based Briefing Podcast
Instagram: @PlantBasedBriefing
#vegan #plantbased #veganpodcast #plantbasedpodcast #plantbasedbriefing #nutritionstudies #tcolincampbell #plantbaseddiet #nutrition #protein #muscle #testosterone #exerciseperformance #exerciserecovery
Who would want to be a farmer? The burden on mental health. By Jackie Norman at SurgeActivism.org. Part 2 of 2.
Original post: https://www.surgeactivism.org/articles/whod-want-to-be-a-farmer-the-burden-on-mental-health?rq=farmer
Surge Activism is an animal rights non-profit co-founded by Earthling Ed, to create an online space for animals through media content, industry investigations, campaigns + articles.
VeganFTA is a small team of vegan activists supporting all forms of activism. They create videos highlighting the work of activists and animal rescuers. They write and publish articles on all aspects of veganism, and they share articles, videos, and images from other creators.
Milked Documentary: https://milked.film
Book - Once Upon a Time We Ate Animals: https://www.harpercollins.com/products/once-upon-a-time-we-ate-animals-roanne-van-voorst?variant=39298806153250
Organizations Helping Animal Farmers Transition to Plant Farming
Refarm'd: https://en.refarmd.com/
Rowdy Girl Sanctuary (former cattle rancher): Rancher Advocacy Program: https://rancheradvocacy.org/
Miyoko's Dairy Farm Transition Program: https://miyokos.com/pages/dairy-farm-conversion
The Brave New Life Project (focuses on skills to help workers transition out of animal ag): https://www.bravenewlife.org/
Transfarmation Project: https://thetransfarmationproject.org/
.. the list goes on and on.
Related Episodes:
219: https://www.plantbasedbriefing.com/episodes/episode/1a53f32d/129-from-slaughterhouse-worker-to-vegan-the-work-made-me-sick-at-all-creaturesorg
How to support the podcast:
Share with others.
Recommend the podcast on your social media.
Follow/subscribe to the show wherever you listen.
Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop
Follow Plant Based Briefing on social media:
Twitter: @PlantBasedBrief
YouTube: YouTube.com/PlantBasedBriefing
Facebook: Facebook.com/PlantBasedBriefing
LinkedIn: Plant Based Briefing Podcast
Instagram: @PlantBasedBriefing
#vegan #plantbased #veganpodcast #plantbasedpodcast #plantbasedbriefing #veganfta #jackienorman #dairyfarmer #farmer #mentalhealth #animalfarmer #plantfarmer #milked #farmers #farmtransition
Who would want to be a farmer? The burden on mental health. By Jackie Norman at SurgeActivism.org. Part 1 of 2.
Original post: https://www.surgeactivism.org/articles/whod-want-to-be-a-farmer-the-burden-on-mental-health?rq=farmer
Surge Activism is an animal rights non-profit co-founded by Earthling Ed, to create an online space for animals through media content, industry investigations, campaigns + articles.
VeganFTA is a small team of vegan activists supporting all forms of activism. They create videos highlighting the work of activists and animal rescuers. They write and publish articles on all aspects of veganism, and they share articles, videos, and images from other creators.
Organizations Helping Animal Farmers Transition to Plants
Refarm'd: https://en.refarmd.com/
Rowdy Girl Sanctuary (former cattle rancher): Rancher Advocacy Program: https://rancheradvocacy.org/
Miyoko's Dairy Farm Transition Program: https://miyokos.com/pages/dairy-farm-conversion
The Brave New Life Project (focuses on skills to help workers transition out of animal ag): https://www.bravenewlife.org/
Transfarmation Project: https://thetransfarmationproject.org/
.. the list goes on and on.
Related Episodes:
219: https://www.plantbasedbriefing.com/episodes/episode/1a53f32d/129-from-slaughterhouse-worker-to-vegan-the-work-made-me-sick-at-all-creaturesorg
How to support the podcast:
Share with others.
Recommend the podcast on your social media.
Follow/subscribe to the show wherever you listen.
Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop
Follow Plant Based Briefing on social media:
Twitter: @PlantBasedBrief
YouTube: YouTube.com/PlantBasedBriefing
Facebook: Facebook.com/PlantBasedBriefing
LinkedIn: Plant Based Briefing Podcast
Instagram: @PlantBasedBriefing
#vegan #plantbased #veganpodcast #plantbasedpodcast #plantbasedbriefing #veganfta #jackienorman #dairyfarmer #farmer #mentalhealth #animalfarmer #plantfarmer
A former food and wine writer who has faced serious nutrition-related health problems, shares her experience with the SNAP program, formerly known as food stamps, in the American Journal of Preventive Medicine. By Robin D. Everson at AJPMonline.org.
Original Post: https://www.ajpmonline.org/article/S0749-3797(16)30232-X/fulltext?fbclid=IwAR2fLcsqVw7PGzruxkltFWyjyNFqrH7Kfm43LvNWoxS1GNjSr-e7S_ed88I#%20
Robin's Website: https://www.theonlyveganatthetable.com/home/
Robin D. Everson is a Healthy for Life Facilitator at American Heart Association, Executive Director at North Texas Community Health Initiative and Journalist at The Only Vegan At The Table, as well as a Physicians Committee Food For Life instructor.
Diabetes Related Episodes:
206, 202, 144, 103, 47, 21, 20
How to support the podcast:
Share with others.
Recommend the podcast on your social media.
Follow/subscribe to the show wherever you listen.
Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop
Follow Plant Based Briefing on social media:
Twitter: @PlantBasedBrief
YouTube: YouTube.com/PlantBasedBriefing
Facebook: Facebook.com/PlantBasedBriefing
LinkedIn: Plant Based Briefing Podcast
Instagram: @PlantBasedBriefing
#vegan #plantbased #veganpodcast #plantbasedpodcast #plantbasedbriefing #SNAP #nutrition #diabetes #obesity #highbloodpressure #foodstamps #foodandwine #foodwriter #highcholesterol
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