How do you scale when you’re fully booked and have no time left?
In this hot seat coaching episode, I sit down with Jina George, a diabetes and insulin resistance dietitian from California whose insurance-based practice is thriving, but her calendar is at capacity and her energy is stretched thin.
Together, we uncover the roadblocks keeping her stuck and map out simple, scalable strategies to free up her time, protect her energy, and keep her business growing.
What You’ll Learn:
✔️ Why “booked out” isn’t always the dream it seems
✔️ How to shift from 1:1 consults into scalable offers
✔️ The easiest first step into workshops and digital products
✔️ Mindset shifts to move past fear, tech blocks, and perfectionism
✔️ Systems and boundaries that protect your time and energy
This conversation gives you a front-row seat to the exact strategies that help dietitians scale sustainably without burning out.
LINKS MENTIONED IN THIS EPISODE:
🚀 Client Funnel Starter Kit: Build your client attraction funnel and start turning leads into paying clients. Get instant access here →
🌴 Phuket Nutrition Business Retreat: 5 days of strategy and recalibration to supercharge your business success and fuel your dreams, surrounded by other ambitious female entrepreneurs in paradise. Learn more →
ABOUT JINA
Jina George is a Registered Dietitian specialising in diabetes and insulin resistance. Based in California, she helps clients reduce medications, improve their health, and reclaim their freedom, all while raising three kids.
📲 CONNECT WITH JINA
Web: https://jinageorge.com/
Instagram: @jinageorge.nutrition
📲 CONNECT WITH ME
Web: www.charlynooi.com
Facebook: @charlynooi
Instagram: @charlynooi
YouTube: @charlynooi
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I want to reach more ambitious dietitians and nutritionists just like you and help them build their dream practice!
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