An all new episode of This Week In Barbecue highlights some of the amazing women doing great things in the world of Barbecue. Get all caught up on some rapid fire news during the Hot and Fast section, as reminders of some the most anticipated book releases occurring this coming Spring.  As always thank you to everyone who submitted questions for the Q&A section, love sharing my personal experiences and knowledge with you all. If you haven't already make sure to subscribe and share. Would mean a lot if you left a review on the podcast, would like to know how we can improve.

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On the latest episode of, This Week In Barbecue I cover the vast amount of festivals that are coming up. Also very proud to announce a smoked pork butt demo class, led by my buddy Ash. As always some great listener submitted questions and a reminder of some the most anticipated bbq books releasing this year. If you haven't already make sure to like subscribe and share This Week In Barbecue, it would really mean a lot. 

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Cut & Cue: More Info

Ash's Cooking Demo: More Info

Pre-Order Kevin's Book: Order Here

Pre-Order Matt's Book: Order Here

From James Beard Foundation semifinalist to a bond thicker than the sweetest sauce. An all new episode of This Week In Barbecue is bound to inspire you to fire up your grill and call your friends over for a cookout. Get all caught up on some rapid fire news during the Hot and Fast section. As always thank you to everyone who submitted questions for the Q&A section, love sharing my personal experiences and knowledge with you all. If you haven't already make sure to subscribe and share. Would mean a lot if you left a review on the podcast, would like to know how we can improve. 

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Barbecue is fueling change through communities far and wide from haircuts for the community, to smoked hogs to aid in pediatric brain caner. Barbecue, in my opinion is a strong force leading the charge for change and good. Listen in to this weeks episode of, This Week In Barbecue to get all caught up. Of course the episode ends with your listener submitted questions. If you have a question you want to submit, make sure to follow us and submit there.

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Cut & Cue: More Info

Hogs for the Cause: More Info

Khoi Barbecue: More Info

Check out Rodney Scott: More Info

This Week In Barbecue was filled with some great questions. From how to maintain temps in small rigs to whats the best type of grill to get. Not to mention the Texas star with Oklahoma roots who is putting Pork first in Texas. Tune in because this one is sure to get hit you in the feels, sadly there were two losses of great Pitmasters This Week In Barbecue. If you enjoy what you hear please like, share, and subscribe.

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Supporting Rays BBQ: GoFund Me

If you or someone you know is experiencing a life-threatening mental health crisis, please call the national suicide prevention hotline at 

800-273-8255.

KC Internation Airport: Name Menu

SCA Cook Off: Register Here

Homeboy Barbeque: Click Here

Red Dirt BBQ & Music Festival: Order Tickets

Welcome back to another amazing episode of This Week In Barbecue. This week is full of book releases, mentor opportunities and a fire that almost wiped out a staple in the barbecue community. Tune in for those updates and so much more, and stick around until the end to hear some of your listener submitted questions get answered. If you enjoy what you hear please like, share, and subscribe. 

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Preserve The Pit: Apply Here

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The best and most up to date podcast for all your Barbecue News. New barbecue news updates weekly. News never tasted so good!

From Competition Placing, to 4 Million meals served. This episode of, This Week In Barbecue is bound to bring up to date and make hungry all in one. Enjoy the newly added Hot & Fast section. Sit back relax and tune in, because news never tasted so good!

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Check out: Neals Famous Barbeque

More information on: Operation BBQ Relief

Update On: ESFC Foundations Backyard BBQ Fest

Rodney Scott & Eric Church Team Up

News on Sylvie's Win

The best and most up to date podcast for all your Barbecue News. New barbecue news updates weekly. News never tasted so good!

From Farm Boys Barbeque honoring fallen veterans, to Matt Horn serving chicken with a side of change. Not to mention some of your user submitted questions being answered. This episode of, This Week In Barbecue is bound to bring up to date and make hungry all in one. Sit back relax and tune in, because news never tasted so good.

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Matt Horns: Kowbird

Farm Boys Barbeque: Smoked Boston Butt Fundraiser

Melissa Cookston: BBQ Allstars Sausage 101

The best and most up to date podcast for all your Barbecue News. New barbecue news updates weekly. News never tasted so good!