Overcoming Emotional Eating

Overcoming Emotional Eating

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Overcoming Emotional Eating episodes

  • Episode 357: Reconnecting With Oneself and One’s Food Through Healing - A Transformative Interview with Lisa Schlosberg

    Lisa Schlosberg is the founder of Out of the Cave, LLC, where she combines her comprehensive expertise as a licensed social worker, integrative nutrition health coach, certified personal trainer, and registered yoga teacher to guide emotional eaters toward physical, mental, emotional, and spiritual health and healing.


    Maintaining a 150-pound weight loss for more than a decade by healing her relationship with food (through emotional healing, somatic experiencing, mindset shifts, and more), Lisa discovered that her lifelong struggle with "morbid obesity" and “disordered eating” were symptoms of unprocessed trauma and emotional stress. This realization fueled her passion for helping others navigate similar challenges with a heart-centered, trauma-informed approach.

    Her strengths-based philosophy is rooted in the belief that using food to cope is a valid method of managing stress and it is possible to heal from the inside out. Driven to make her work accessible to all, Lisa hosts the Out of the Cave podcast, where she shares powerful client stories and expert insights to inspire global transformation.

     

    Website: https://www.outofthecave.health/
    Apply to work with me: https://www.outofthecave.health/apply
    IG: https://www.instagram.com/lisa.schlosberg/
    Podcast: https://anchor.fm/lisa-schlosberg
    Facebook: https://www.facebook.com/lisa.schlosberg
    YouTube: https://www.youtube.com/user/lees325

    35 min
  • Episode 356: The SLip Doesn't Need To Lead To The Slide: An Interview With Mallary Tenore Tarpley Author Of SLip
    Mallary Tenore Tarpley is an assistant professor of practice at The University of Texas at Austin's School of Journalism and Media and McCombs School of Business, where she teaches writing and reporting courses for undergraduate and graduate students. Mallary specializes in a variety of topics, including longform feature writing, creative nonfiction, solutions journalism and nonprofit journalism.A longtime journalist, Mallary's articles and essays have been published in The New York Times, The Washington Post, The Los Angeles Times, The Dallas Morning News, The Tampa Bay Times, Teen Vogue, Harvard University’s Nieman Storyboard and more. She also maintains a weekly newsletter, Write at the Edge, where she shares writing tips and best practices. Mallary’s debut nonfiction book, “SLIP: Life in the Middle of Eating Disorder Recovery,” will be published by Simon & Schuster's Simon Element imprint and is now available for pre-order. The book blends immersive reporting, emerging science and social history around eating disorders alongside Mallary’s own harrowing journey from a childhood with anorexia to her present-day reality as a mother in recovery. While working on the book, Mallary received a grant from the Alfred P. Sloan Foundation to support her reporting and writing.
    30 min
  • Episode 355: What Does the Big M (Menopause) Have To Do With It?
    Did you know that 10% of all women in menopause leave the workplace due to issues with their hormonal symptoms? It is true and so sad. In this episode Wendi talks about the ins and outs of menopause and how it relates to emotional eating, weight and health. It is a conversation we need to start having to support each other through this transition. This episode is a tribute to the women powering up Konenki Menopause Solutions www.konenkims.com.
    26 min
  • Episode 354: Do You Choose Your Food Based On Your Self-esteem?
    In this episode Wendi dives into the difference between choosing foods based on our own self worth or foods that support our negative self-esteem. The impact of what we choose when, where, why and how can shift how and what we feel about ourselves. It is time we start to do better to feel better about ourselves. “If we change the way we look at things, the things we look at change.” -Wayne Dyer
    24 min
  • Episode 352: The Radical Impact of Inflammation
    In this episode of OVERCOMING Emotional Eating, Wendi talks more about inflammation, how its impact is underreported in the country, what it can cause to our bodies, what ultimately causes inflammation, and some things to do when you experience it.
    22 min
  • Episode 351: How Trauma Can Drive Your Need for Overeating
    We all have heard about Trauma but do you know why and how trauma drives you to overeat? Take a listen to understand more about how you hold trauma in your body and why this drives your need to overeat. It really explains why the chocolate feels like a “warm hug.”
    This podcast is sponsored by a Cozy Earth, luxury for your 5pm-9 am awaits you. Use Code OVERCOMING for 40% off at a cozyearth.com
    32 min
  • Episode 350: One Man's Journey In Weight Loss. An Inspirational Interview With Petey B - Part 2

    In this episode, Wendi continues her interview with Petey B. A man determined to lose weight, change his life and change the lives around him. In Part 2 he talks more about his weight loss journey including his hormone issues and what he looks towards in the future.  He truly is an inspiration. Take a listen.

    You can find more about Petey B and follow his journey on

    IG, YOUTUBE, & TIKTOK- @PeteyBWeightloss

    FB- @Fat 2 Fit Nation

    27 min
  • Episode 349: One Man's Journey In Weight Loss: An Inspirational Interview With Petey B-Part 1
    In this inspiring interview, Wendi talks with Petey B, a man motivated to lose weight, gain his life back and move others. Listen to a glimpse of his journey as he tells about the real, raw, truth behind his weight loss. He truly encompasses hard work, grit and determination. To date he has lost over 300 pounds and is in the gym everyday changing his life and those around his lives. He is determined to live and breathe his movement and continues to inspire others every day.
    30 min

About Overcoming Emotional Eating

From the publisher's feed

Eating with stress, boredom, fear, loneliness, worry, anxiety or happiness are all ways we define emotional eating. The American Psychological Association reports that almost 40% of people have eaten…

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