Hellooo everybody! Today’s guest is the amazing Danielle Brown, founder of HealthyGirl Kitchen, New York Times Bestselling Author, and the creator behind a community of over 10 million people. Danielle just announced her second cookbook Life-Changing Salads: 100 Plant-Based Salads and Dressings Beyond Your Wildest Greens, which is already topping pre-sale charts.

In this episode, Danielle shares her journey of going plant-based — from cooking in her college dorm room to building a global brand. We break down the most common myths about eating healthy, how to make plant-based meals that are simple and delicious, and ways you can begin your own healthy eating journey today.

If you’ve been curious about eating plant-based, looking for more confidence in the kitchen, or just love learning from inspiring women, this episode is for you.

Thank you so much for the constant love & support!

Video Podcast: https://youtu.be/nHk6pd-OlUw

LinkTree (all links) : ⁠⁠https://linktr.ee/foryoufromeve⁠⁠

Website + Services: ⁠⁠https://www.foryoufromeve.org⁠⁠

Instagram: ⁠⁠https://www.instagram.com/foryoufromeve⁠⁠

Tiktok: ⁠⁠https://www.tiktok.com/@foryoufromeve⁠⁠

Amazon Storefront: ⁠⁠https://www.amazon.com/shop/influencer-e333d6b9?utm_source=hoobe&utm_medium=social⁠⁠

LTK: ⁠⁠https://www.shopltk.com/explore/Olivia_Eve_Shabo⁠⁠

Find Danielles Book Here: https://www.amazon.com/Life-Changing-Salads-Plant-Based-Dressings-HealthyGirl/dp/0593961838

Sponsors:

Head on over to ⁠⁠Rula.com/fromeve⁠⁠ to get started today. After you sign up they ask you where you heard about them. PLEASE support our show and tell them our show sent you.

Learn more about your ad choices. Visit megaphone.fm/adchoices